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| Product Name | Naringenin (4',5,7-Trihydroxyflavanone, Naringetol, Salipurpol) |
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| Description | The aglucon of naringin. Naringenin is a flavonoid that is considered to have a bioactive effect on human health as antioxidant, free radical scavenger, anti-inflammatory, carbohydrate metabolism promoter, and immune system modulator. It is the predominant flavanone in grapefruit. This substance has also been shown to reduce oxidative damage to DNA in vitro. Scientists exposed cells to 80 micromoles of naringenin per liter, for 24 hours, and found that the amount of hydroxyl damage to the DNA was reduced by 24% in that very short period of time. Naringenin found in grapefruit juice has been shown to have an inhibitory effect on the human cytochrome P450 isoform CYP1A2, which can change pharmacokinetics in a human (or orthologous) host of several popular drugs in an adverse manner, even resulting in carcinogens of otherwise harmless substances. Naringenin has also been shown to reduce hepatitis C virus production by infected hepatocytes (liver cells) in cell culture. This seem to be sec |
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| Size | 10g |
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| Concentration | n/a |
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| Applications | n/a |
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| Other Names | 4',5,7-Trihydroxyflavanone, Naringetol, Salipurpol, |
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| Gene, Accession, CAS # | n/a |
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| Catalog # | N0208 |
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| Order / More Info | Naringenin (4',5,7-Trihydroxyflavanone, Naringetol, Salipurpol) from UNITED STATES BIOLOGICAL |
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| Product Specific References | n/a |
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