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| Product Name | Anguilla anguilla (AAA) (Texas Red) |
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| Description | Pure Anguilla anguilla lectin (AAA) from fresh water eel, Texas Red conjugated. Lectins are derived from the extracts of plants, animals, viruses and microorganisms and are known to agglutinate red blood cells. These agglutinins can select cell types according to blood group activities utilizing sugar-binding mechanisms. Lectins form precipitates with glycoconjugates and are useful for identifying or separating oligosaccharides with identical sugar compositions such as galactose, mannose or glucose. Carbohydrate Specificity: alpha-L-Fucose Inhibitory Carbohydrate: alpha-L-Fucose Activity: Less than 15ug/ml will agglutinate type O human erythrocytes. Less than 0.25ug/ml will agglutinate neuraminidase treated erythrocytes. Chemical Used for Conjugation: Texas Red |
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| Size | 1mg |
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| Concentration | n/a |
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| Applications | n/a |
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| Other Names | European Eel |
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| Gene, Accession, CAS # | n/a |
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| Catalog # | A2295-10Q1 |
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| Order / More Info | Anguilla anguilla (AAA) (Texas Red) from UNITED STATES BIOLOGICAL |
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| Product Specific References | n/a |
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