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| Product Name | Maackia amurensis (MAA) (Agarose) |
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| Description | Purified Maackia amurensis (MAA) covalently linked to agarose beads (exclusion limit MW 5-15 million). Lectins are derived from the extracts of plants, animals, viruses and microorganisms and are known to agglutinate red blood cells. These agglutinins can select cell types according to blood group activities utilizing sugar-binding mechanisms. Lectins form precipitates with glycoconjugates and are useful for identifying or separating oligosaccharides with identical sugar compositions such as galactose, mannose or glucose. Bead Size: 50-250 microns Spacer: None Linkage: Imidoester Carbohydrate for Elution: Simple sugars are not effective for elution. It is recommended that either 0.1M glycine buffer, pH 3.5, unbuffered 20mM ethylenediamine or 20mM diaminopropane be used for elution, depending on the stability of the glycoprotein at different pH values. |
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| Size | 1ml, 2ml |
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| Concentration | n/a |
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| Applications | n/a |
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| Other Names | Amur maackia |
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| Gene, Accession, CAS # | n/a |
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| Catalog # | M1062-50A |
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| Order / More Info | Maackia amurensis (MAA) (Agarose) from UNITED STATES BIOLOGICAL |
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| Product Specific References | n/a |
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